For today’s card I used ink and Wink of Stella to color the flowers and leaves. The rectangle dies are so cool, they are from the Textured Notes Die Set which is a new Online Exclusive that will be available starting March 4, 2025
The color combo is from my February Inspiration Calendar - Crumb Cake, Daffodil Delight and Pumpkin Pie.
You can get my Inspiration Calendar each month when you subscribe to my email list.
Tips & Instructions
Thick Basic White Card Base - 4 1/4 x 11, score at 5 1/2 (top folding)
Crumb Cake Layer - die cut using the largest rectangle from the Textured Notes Dies and adhere to the card base.
Basic White Layer - die cut using the second from largest rectangle from the Textured Notes Dies.
Stamp the flower image twice on the white layer in Crumb Cake ink. Color the petals with Daffodil Delight and the leaves and flower centers with Pumpkin Pie ink. I colored them using Wink of Stella. To do this press a clear block into the stamp pad and then pick up ink with a Wink of Stella brush. Color on scrap first to get some ink so it’s not too dark.
Stamp the sentiment in Pumpkin Pie ink. The sentiment is from the Round We Go Stamp Set. Adhere the layer to the card using Dimensionals.
Add some Tiny Bee Trinkets.
On the inside layer (4 x 5 1/4), stamp the sentiment in Pumpkin Pie ink and the flower and leaves in Crumb Cake ink. Color the flower the way you did on the card front.
I love how pretty and sparkly the flowers look with the Wink of Stella. It’s hard to tell in the picture but in person, it’s beautiful.
Supply List
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