You're So Cool!!!

I made this card using the new Ice Cream Corner Suite. The products in this suite are from the new Jan-June 2021 Mini Catalog and they are amazing.

There’s a stamp set and coordinating punch and the Designer Series Paper is so fun.

I’ll show you all the products in this suite and how great the Designer Series Paper is to punch out the cone and different ice cream scoops.

You can make a quick and fun birthday card just by using the Ice Cream Corner Designer Series Paper, Punch and the Sweet Ice Cream Stamp Set.

Tips & Instructions

• Blackberry Bliss Card Base - 5 1/2 x 8 1/2, score at 4 1/4

• Ice Cream Corner Designer Series Paper Strip - 4 1/4 x 1

• Purple Posy Layer - cut using the largest rectangle from the Stitched So Sweetly Dies, stamp sentiment at bottom corner using Blackberry Bliss Ink.

• Punch cone and 3 scoops of ice cream from the Ice Cream Corner Designer Series Paper. Adhere the scoops to the cone, overlapping each other.

• Adhere cone to scalloped rectangle using Dimensionals and then adhere layer to card.

• Add Wink Of Stella to the cones.

• Add 3 Pearls.

On the inside stamp the sentiment with Blackberry Bliss Ink. Stamp cone with Cinnamon Cider Ink, stamping off first to get a lighter layer.

After I finished the video, I realized there is a stamp to add texture to the cone so I stamped it on the cone using straight Cinnamon Cider Ink.

Stamp one scoop with Blackberry Bliss Ink, stamping off first to get a lighter layer. Stamp some sprinkles with Blackberry Bliss Ink.

Supply List

Note: The new products are available for purchase starting January 5, 2021.